malai methi mattar

Methi Malai Muttar is a very popular Punjabi dish made with fresh fenugreek leaves (methi leaves), green peas, cream and spices. Its slightly sweet, but nice:)

Ingredients:-------------

methi :----------------1 punch 
muttar:------------------1 cup. 
malai:--------------------1cup.(should be homemade) 
onion:----------------------1/2 cup(grated) 
chilli powder:---------------1tsp. 
sugar:------------------------1/2tsp.(optional) 
garlic:-----------------1tsp(grated) 
oil:----------------1tbsp. 
salt ot taste. 

Method:-------------------

Wash the methi, in a big kadai add oil.

As the oil became hot add grated onion.

as the onion became pink in colour add garlic and methi.

satue till it became soft then add muttar.

after 5mins add cream, chilli powder and salt and give a stir.

stir it till methi and muttar are done it will take abt 8-10mins.

(If necessary add milk)